We’re teaming up with Banshee Wines on September 17th on the Layla patio for a winemaker dinner that’s anything but ordinary. Delight in an immersive tasting event with six bold wines, six chef-curated stations and Banshee Winemaker Jake Lachowitzer, ready to share the stories (and secrets) behind the bottles. In true Banshee style we’ll be spinning vinyl all night long, so bring your favorite records and set the soundtrack for an evening to remember. Purchase tickets here.

On Site

12 Nights of Marvel: Oyster Station

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12 Nights of Marvel

A series of wonder-filled events, including Santa Claus, Magicians, Oysters, Beer and more. Complimentary and open to the public.

Oyster Station

As a nod to our coastal Sonoma County neighbors, watch as the Layla culinary team shucks oysters for your slurping pleasure. FoodandWine.com explained in How to Eat Raw Oysters in Public with Confidence the best way is to “bring the oyster shell to the lip of your mouth, tip slightly, and enjoy… An oyster is meant to be savored. Rather than swallowing whole, I recommend biting into the oyster so the full flavor profile can be experienced.”