We’re teaming up with Banshee Wines on September 17th on the Layla patio for a winemaker dinner that’s anything but ordinary. Delight in an immersive tasting event with six bold wines, six chef-curated stations and Banshee Winemaker Jake Lachowitzer, ready to share the stories (and secrets) behind the bottles. In true Banshee style we’ll be spinning vinyl all night long, so bring your favorite records and set the soundtrack for an evening to remember. Purchase tickets here.

On Site

Porch Light Series:
Ramen Pop-Up

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Join us for a new pop-up style dinner series by Chef Eric Piacentine and the Layla culinary team. The featured menu will be available by both dining in Layla (regular dinner menu will be served as well) and through pre-ordered takeout* through here.

Wednesday February, 19th : 5pm – 9pm

Choose from either a Tonkotsu-Pork or Miso Vegetable Ramen and then a selection of appetizers and sides from shrimp toast, tonkatsu and cabbage, chilled rice noodle salad, wakame salad, and edamame. 

* Please note that takeout must be ordered prior to 5pm on the day of pick up for orders to be picked up between 5pm – 6pm.

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